Mains

Tender pieces of fresh halal lamb, marinated in our signature blend of herbs and spices, then char-grilled to perfection. It is served with rice and sauces.

Extra-lean ground beef, delicately seasoned with traditional spices and grilled for a smoky, flavorful finish. Two skewers of ground beef Kebab is served with rice and sauces.

Succulent boneless chicken breast, marinated in our special recipe with herbs and spices, then flame-grilled. It is served with rice and sauces.

Marinated chicken skewered with fresh vegetables and grilled to bring out bold, natural flavors. It is served with rice and sauces.

Premium halal lamb chops, marinated in garlic and herbs and grilled until juicy and tender. It is served with rice and sauces.

Traditional combination of bone-in lamb, chicken, and ground beef kabobs, marinated with Afghan spices and char-grilled for deep, authentic flavor. Rice and sauces are served with it.

Extra-lean ground beef and lamb, delicately seasoned with traditional spices and grilled for bold flavor. Rice and sauces are served with it.

Seasoned ground beef paired with marinated chicken, grilled for a rich, smoky finish. Rice and sauces are served with it.

Juicy lamb and tender chicken, marinated and flame-grilled to perfection. Rice and two sauces are served with it.

Marinated chicken and lamb pieces skewered with fresh vegetables and grilled for a vibrant, flavorful combination. Rice and two different sauces are served with it.

Premium selection of halal Lamb, Chicken, Ground Beef and Lamb Chop served with rice, fresh salad, freshly baked bread, and two separate sides, a perfect platter for sharing.

Tender lamb pieces, cooked fresh with garlic, ginger and green chilies in a traditional karahi pan. It is served with bread.

Juicy chicken pieces, cooked with tomatoes, ginger, garlic, and aromatic spices in a classic karahi preparation. It is served with bread.

Steamed dumplings filled with seasoned ground beef or lamb, topped with tomato sauce and creamy yogurt, finished with dried mint.

Crispy pastry pockets filled with seasoned ground beef or vegetables, fried to golden perfection (3 pieces). Served with two sauces

Afghan-style chickpea dip blended with tahini, garlic, lemon, and olive oil. Served with fresh bread. 

Fresh seasonal vegetables, lightly dressed in traditional Afghan style.

Homemade yogurt with cucumber, garlic, and dried mint. Served chilled.

Fresh homemade-style yogurt, smooth and refreshing.

House-made herb green sauce and creamy white garlic sauce.

Afghanistan’s signature rice dish, made with fragrant basmati rice, and 4 pieces of tender halal lamb. Sauces are served with it.

Uzbek-style rice dish prepared with lamb shank, carrots, and aromatic spices, cooked slowly for a hearty and flavorful experience. Bread and sauces are served with it.

Steamed basmati rice served with seasoned 4 pieces of chicken, prepared with traditional Afghan spices. Sauces are served with it.

Sauces are served with it

Sauces are served with it

Sauces are served with it.